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5/19/1982
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5/19/1982
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7/23/2015 11:49:38 AM
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Meetings
Meeting Type
Regular Meeting
Document Type
Minutes
Meeting Date
05/19/1982
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collect garbage and trash. All collections shall be made with the <br />least practical delay and inconvenience to the public or <br />individual customers. <br />No obstructions may be placed by the Company or its <br />successors in the streets, sidewalks, alleyways,.,and passageways <br />of the County without the consent of the Board. <br />SECTION 19 <br />The Company shall collect all garbage and trash from <br />customers of the garbage service when the customer places the gar- <br />bage and trash in standard receptacles or standard garbage bags <br />and these receptacles are placed near the curb or swale area or <br />other area agreed between the parties. The Board of County <br />Commissioners shall have the authority to adopt reasonable rules <br />and regulations regarding the placement, or types of receptacles <br />required by the Company. It is agreed and understood that fallen <br />trees are not considered trash, but customers of this garbage ser- <br />vice and the holder of the franchise may contract with each other <br />for the removal of fallen trees, should they desire; and the pay <br />for this service will be separate and apart from the rates charged <br />for the collection of garbage and trash. Wooden boxes, pasteboard <br />cartons, etc., that merchants or residents have and collect from <br />day to day in the routine of business and housekeeping shall be <br />considered trash. <br />SECTION 20 <br />The franchise shall pay to the County one percent (1%) <br />of gross revenue, as defined in this resolution, per fiscal year <br />as a franchise fee for its operation in Indian River County. <br />Payment shall be made within ninety (90) days of the close of <br />franchisee's fiscal period. The franchisee shall submit together <br />with the payment of the franchise fee a report of its operations <br />showing in detail gross revenues. The report shall be certified <br />by a financial officer of the franchisee or an independent public <br />accountant. The report shall be submitted in conformity with <br />generally accepted accounting and auditing standards that shall be <br />sufficient in scope to allow a certified public accountant to <br />-9_ <br />r <br />
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