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1999-017
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1999-017
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Last modified
7/6/2023 1:59:49 PM
Creation date
7/6/2023 1:54:27 PM
Metadata
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Template:
Official Documents
Official Document Type
Miscellaneous
Approved Date
01/19/1999
Control Number
1999-017
Subject
Indian River County Beach Preservation Plan/Economic Analysis and Cost
Allocation Plan/Prepared by Applied Technology & Management, Inc. (ATM)
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4D <br />40 <br />i <br />i <br />cost of sand placement on the entire one (1) -mile shoreline, Similarly, if only one <br />access and 100 spaces were available, then the project would qualify for 50 <br />percent funding for sand placement in front of the access easement one and <br />one-half (1 '/2) mile to the north and south of the access. <br />Other factors that must be considered in the development of public access for the <br />application for state funding include: signage, dune overwalks, handicapped <br />access, and facilities, including trash cans and public restrooms. Any additional <br />requirements for state funding participation are stipulated in the agreement <br />between the state and local governmental entity prior to receipt of state monies. <br />In additional to these criteria which will apply to the Sector 5 and 7 project areas, <br />the state considers projects which are constructed to improve sand bypassing <br />(across inlets) to downdrift shorelines. This is the basis for the 50 percent state <br />funding participation in Sectors 1, 2 and 3. <br />5.5 AD VALOREM TAXES <br />Authorization <br />Article VII, section 9(b) of the Florida Constitution permits cities, counties and <br />special districts to levy ad valorem taxes at the following rates: <br />• Ten (10) mills for municipal purposes ("Municipal Millage"), <br />1. <br />* Ten (10) mills for County purposes ("County Millage"). <br />• To the extent authorized by law, a county furnishing municipal services <br />may levy additional taxes within the limits fixed for municipal purposes <br />("MSTU Millage"). (See the discussion of municipal service taxing units, <br />below.) <br />
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