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O <br />O <br />O <br />quantity and quality of sugar produced (Legendre et. <br />al, 1998). <br />4) Tomato Yellow Leaf Curl Virus (TYLCY) <br />The Tomato Yellow Leaf Curt Virus is believed to <br />have entered the state in Dade County sometime in <br />early 1997 (Florida Department of Agriculture and <br />Consumer Services, 1997). Symptoms vary among <br />tomato types, but in general leaves produced shortly <br />after infection are reduced in size, distorted, cupped <br />inward or downward, and have a yellow mottle. <br />Fewer than one in 10 flowers will produce fruit after <br />TYLCV infection, severely reducing yields. <br />The virus is transmitted by adult silverleaf whiteflies. <br />Although frequent applications of pesticides help to <br />decrease whitefly populations and suppress the <br />spread of TYLCV, virus management through <br />whitefly control is not possible in years where <br />whitefly populations are high. Fortunately, the virus <br />is not transmitted through seed or casual contact <br />with infected plants. <br />Drought <br />Drought is a normal, recurrent feature of climate, although <br />many perceive it as a rare and random event. In fact, each <br />year some part of the U.S. has severe or extreme drought. <br />Although it has many definitions, drought originates from a <br />deficiency of precipitation over an extended period of time, <br />usually a season or more (National Drought Mitigation <br />Center, 1998). It produces a complex web of impacts that <br />spans many sectors of the economy and reaches well <br />beyond the area producing physical drought. This <br />complexity exists because water is essential to our ability <br />to produce goods and provide services (National Drought <br />Mitigation Center, 1998). <br />A few examples of direct impacts of drought are reduced <br />crop, rangeland, and forest productivity; increased fire <br />hazard; reduced water levels; increased livestock and <br />Indian River County Comprehensive Emergency Management Plan Basic Page 22