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SmeadSoft Reprint Date: Monday, August 12, 2013 - 4. For food establishments which are not connected to a septic tank, sizing shall be based on anticipated flows culated according to Exhibits "B" and `"O"- attaclied - hereto and made a part hereof. 5. The size of pollutant interceptors and grease traps shall be of either 750 or 1250 gallons capacity for each pollutant interceptor or grease trap. Where flows and sizing limitations and good engineering practices create a need for more than one pollutant interceptor or grease trap, install- allation in a series shall occur. SECTION VII REQUIREMENTS FOR SCHEDULED MAINTENANCE OF POLLUTANT INTERCEPTORS AND GREASE TRAPS 1. Except as is otherwise provided herein, all pollutant interceptors and traps Lequ red -by -this ordinance be least (6) shall cleaned at every six months. 2. If the Director of Environmental Health determines that flows and grease generated by an establishment as calculated in accordance with Exhibits "B" and "C" hereof, indicate that more frequent cleaning is necessary to prevent possible malfunction, the Environmental Health Director may require that any pollutant interceptor or grease trap regulated by this ordinance be cleaned more frequently than every six months. Cleaning shall be required often enough to preclude the reduction of capacity of grease traps and pollutant interceptors below 225 gallons. Such requirements shall be provided in writing to the owner or operator of the stablishment.-he-utility servicing the -establishment shal- hava thn right to require the PstablishmAnt to clean �hp unit as frequently as necessary if it is determined that grease generated from that establishment is being detrimental to the utility's sewer system and/or treatment system. (5) .5:24:34 - Offciaftcume :673, Attachment Id 0, Page 5