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9/4/1985 (2)
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9/4/1985 (2)
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Last modified
7/23/2015 11:51:31 AM
Creation date
6/12/2015 10:38:23 AM
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Meetings
Meeting Type
Regular Meeting
Document Type
Minutes
Meeting Date
09/04/1985
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SEP 4 1985 BOOK F 0� <br />RECOMMENDATION: <br />It is recommended that the Board of County Commissioners <br />authorize staff to forward a letter of no objection subject to <br />the following conditions: <br />1) the dock shall extend out from the shoreline to a maximum <br />depth of 4 feet as required in the Aquatic Preserves <br />Management Plan. <br />2) the dock decking design and construction will ensure <br />maximum light penetration with full consideration of <br />safety and practicality; <br />3) the applicant shall obtain a "Consent of Use" au- <br />thorization from the Department of Natural Resources. <br />ON MOTION by Commissioner Scurlock, SECONDED by <br />Commissioner Bird, the Board unanimously authorized <br />staff to forward a letter of no objection subject <br />to the conditions set out in the above memo. <br />G. Extension of Site Plan Approval (St. Peter's Missionary <br />Baptist Church <br />The Board reviewed memo of Staff Planner Craver: <br />TO*,• <br />The Honorable Members DATE: FILE. <br />August 22, 1985 <br />of the Board of County <br />Commissioners b <br />DIVISION HEAD CONCURRENCE: <br />X SUBJECT: ST. PETER'S MISSIONARY <br />gasa BAPTIST CHURCH -REQUEST <br />Robert M. Keating, ICP FOR EXTENSION OF SITE <br />Planning & Development Director PLAN APPROVAL <br />FROM: - REFERENCES: <br />Karen M. Craver <br />Staff Planner <br />It is requested that the data herein presented be given formal <br />consideration by the Board of County Commissioners at their <br />regular meeting of September 4, 1985. <br />DESCRIPTION AND CONDITIONS: <br />On August 9, 1984, the Planning and Zoning Commission approved a <br />major site plan application submitted by St. Peter's Missionary <br />Baptist Church. Approval was given to modify the existing <br />parking facilities that presently serve the church. <br />8 <br />
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